Discover the pair behind Nom Life on Instagram and YouTube, a heartfelt homage to Asian cuisine and family heritage

Discover the pair behind Nom Life on Instagram and YouTube, a heartfelt homage to Asian cuisine and family heritage

In the bustling city of Cleveland, Ohio, a chance encounter at a Chinese restaurant set the stage for a remarkable journey. Ewa, a young waitress, and Jeromy, a busboy, crossed paths in the restaurant's busy kitchen, little did they know that their shared passion for food would lead them to create a unique platform celebrating Asian culture and cuisine.

Both Ewa and Jeromy grew up immersed in the food industry. Ewa's father worked tirelessly in restaurants, while Jeromy's family owned a restaurant, instilling in them a deep-rooted love for food and the industry. This passion would later become the driving force behind their digital venture, Nom Life.

After years of working in the restaurant, Ewa and Jeromy transitioned from their initial roles to running Nom Life, a food and travel social media platform. The nature and circumstances of this transition are not explicitly detailed, but it is clear that their lifelong involvement with food played a significant role in their decision to create digital content celebrating Asian food and culture.

Their move into social media, producing content on platforms like Instagram and YouTube, was not planned but evolved naturally from their enthusiasm for exploring cuisine and sharing stories around food and travel. This transition notably took place during the Covid-19 pandemic, a time when many turned to digital platforms for connection and inspiration.

Currently based in New York, Nom Life has grown into a popular channel that celebrates Asian culture through food, reflecting Ewa and Jeromy's journey from restaurant workers to digital content creators dedicated to food and travel storytelling. The couple recently celebrated their 10-year wedding anniversary, a testament to their enduring bond and shared passion for food.

While the specifics of their current involvement in the food business are not specified, it is clear that they are now involved in a slightly different capacity than their initial roles in the restaurant. Regardless, their dedication to food and culture remains unwavering, and their platform continues to inspire and educate thousands of food enthusiasts around the world.

Ewa and Jeromy's digital venture, Nom Life, expanded from a focus on food to include travel as well, reflecting their shared passion for food-and-drink and lifestyle experiences related to Asian culture. As they've grown in popularity, their business in New York City offers a unique perspective on the food-and-drink scene and travel destinations across Asia.

Read also: