Summer Delights Unveiled at Starbucks: Elevated Tiramisu Selection and Patriotic Beverage Introduced

Summer Delights Unveiled at Starbucks: Elevated Tiramisu Selection and Patriotic Beverage Introduced

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Starbucks is heating up this summer with its stimulating UK menu! The coffee chain is shaking things up by introducing a lineup inspired by everyone's favorite Italian dessert—Tiramisu.

Are you salivating yet? Cue the drooling...

The new range features a thrilling blend of three iced drinks, intricately flavored with vanilla mascarpone. Get ready to experience an innovative twist on the classic!

First up, the Tiramisu Cream Iced Latte (prices start from £4.95) boasts a tantalizing mix of vanilla mascarpone sauce, espresso, milk, and ice. This coffee heaven is layered with a lavish mocha drizzle, topped with a billowy cold foam, and finished with a dusting of mocha powder.

Craving something a little different? Give the Tiramisu Cream Iced Oat Shaken Espresso (prices start from £5.05) a whirl, by shaken victory together, Starbucks Blonde Espresso, vanilla mascarpone sauce, and cold ice. Then, add a mocha drizzle, a splash of oat drink, and top with the much-anticipated cold foam and mocha dusting.

The pièce de résistance? The Tiramisu Frappuccino (prices start from £5.05), handcrafted with all the delectable ingredients you've come to know and love. But this version sees the vanilla mascapone, milk, and coffee mixed with a coffee Frappuccino base to create a creamy delight like no other.

But wait, there's more! Starbucks is set to bring an American favorite overseas, now in a refreshing new flavor. The Melon Pearl Starbucks Refresha, an exciting take on the ever-popular bubble tea trend, bursts with juicy melon-flavored pearls when bitten.

This fruity iced drink was first launched in the US last summer, with raspberry pearls. However, this time around, Starbucks has brought a mango flavor exclusively to the UK. Get ready to indulge in the buzz and be a part of the trend.

In addition, the Frozen Mango Dragonfruit Starbucks Refresha (available for the first time in the UK) presents a refreshing blend of everyone's beloved drink, now transformed into a frozen delight.

It's not just about beverages; Starbucks is stepping up its food game too. The summer menu brings two plant-based lunch options to the table: the Mexican Style Three Bean Wrap (£4.20) and the Meat-free Sausage Sandwich (£4.95).

For sandwich lovers, sink your teeth into the Chicken Salad Sandwich (£3.40), featuring sliced chicken breast, a zesty lemon and pepper mayo, lettuce, and tomatoes, nestled between malted bread. And breakfast lovers can rejoice, as the popular Signature Breakfast Sandwich (£4.85) returns to the menu.

If you're in the mood for something sweet, rejoice, for the Boston Cream Muffin (£2.90) and the Raspberry and Coconut Loaf Cake (£2.90) will once again grace Starbucks stores.

The full summer menu will be available in Starbucks stores nationwide (excluding Northern Ireland) from May 1. But who wants to wait? Rewards members will have early access to the Tiramisu Cream Cold Foam range from select stores as of April 24.

to become a Rewards member, simply download the app and sign up. Scan the digital card on the app when you pay or order on it and collect your rewards later. Feel the caffeine rush and claim your reward!

Fans online have been freaking out over the new Tiramisu menu, after the chain teased it on Instagram. Now that we've shared all the deets on what's coming your way, are YOU ready to try the new Tiramisu range at Starbucks?

1. The Tiramisu Cream Iced Latte, with its vanilla mascarpone sauce, espresso, milk, ice, mocha drizzle, cold foam, and mocha powder, is one of the three iced drinks introduced by Starbucks, inspired by Tiramisu.
2. Starbucks has also unveiled the Tiramisu Cream Iced Oat Shaken Espresso, a unique blend of Starbucks Blonde Espresso, vanilla mascarpone sauce, cold ice, mocha drizzle, oat drink, cold foam, and mocha dusting.
3. The Tiramisu Frappuccino, another innovative addition to the menu, features a mix of vanilla mascarpone, milk, coffee, and a coffee Frappuccino base.
4. Apart from the Tiramisu menu, Starbucks is introducing the Melon Pearl Starbucks Refresha, an American favorite with a refreshing melon flavor, and the Frozen Mango Dragonfruit Starbucks Refresha, a new frozen treat.
5. In addition to these beverages, Starbucks is offering plant-based lunch options like the Mexican Style Three Bean Wrap, the Meat-free Sausage Sandwich, and sweet options such as the Boston Cream Muffin and the Raspberry and Coconut Loaf Cake.
6. To enjoy these new offerings, become a Rewards member by downloading the Starbucks app, scanning the digital card, and collecting your rewards. The full summer menu will be available from May 1, with early access for Rewards members from April 24.

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